Faites cuire pendant 45 minutes ou jusqu'à ce que le fromage se mette à faire des bulles et brunisse.
Bake for 45 minutes, or until the cheese is bubbling and golden brown.
Laisse le noyau dans l’avocat si tu ne veux pas qu’il brunisse.
Leave the pit in the avocado if you don't want it to brown.
Faire cuir l'ail dans une poêle avec un peu d'huile d'olive jusqu'à ce qu'il brunisse.
Fry the garlic in a skillet with a little olive oil until browned.
Mélangez les ingrédients pour éviter que la pomme brunisse.
Mix through to avoid discoloration.
Dans la même huile, faire revenir le bacon jusqu'à ce qu'il brunisse, ajouter l'oignon et faire revenir.
In the same oil, fry the bacon until browned, add the onion and saute.
La noblesse utilisait des ombrelles pour éviter que le soleil ne leur brunisse le visage.
The nobility would use sunshades to prevent the sun from bronzing their faces.
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